Captain Morgan Sliced Apple
Spiced rum with juicy apple slices and ginger, at 25% ABV. Fresh, light, and still spicy: delicious as a shot from the freezer, with ginger ale in a tall glass, or warm on a cold evening.
Spiced rum with apple
Captain Morgan Sliced Apple combines spiced rum with juicy apple slices and ginger. The result is a fresh, balanced, spiced rum that is lighter than the well-known Spiced Gold. While Spiced Gold is sweet and vanilla-like, the apple gives this variant a fresh side and the ginger adds a spicy edge.
At 25% alcohol, Sliced Apple falls into the same light category as Captain Morgan Tiki. It is intended to be enjoyed both neat and mixed. Here, neat mainly means ice-cold, as a shot. When mixed, choose a soft drink that enhances the apple and ginger, such as ginger ale or tonic.
In brief
Fresh, apple-forward, and slightly spicy
Juicy apple
A fresh aroma of apple, underpinned by the warm spices of the spiced rum.
Light and fruity
Light on the palate, with apple up front. The 25% alcohol makes it smooth enough to drink neat.
Ginger
A short finish in which the ginger tingles slightly and keeps the apple fresh.
Flavor profile of Sliced Apple served ice-cold. With ginger ale, the ginger comes through more strongly.
Three ways to drink Sliced Apple
Sliced Apple can be enjoyed neat or mixed. Chilled, it is refreshing; warm, the spices come forward.
Ice-cold shot
Place the bottle in the freezer for a few hours and pour 2 cl into a chilled shot glass. The cold makes the apple fresh and the ginger sharp.
Shot glasses →Sliced Apple & ginger ale
50 ml Sliced Apple with 150 ml ginger ale in a highball glass filled with ice, with a few thin apple slices. Ginger on ginger, fresh and light.
Highball glasses →Warm with apple juice
50 ml Sliced Apple in a heatproof glass with 150 ml warm apple juice, a cinnamon stick, and a lemon slice. A quick winter Hot Toddy.
Hot Toddy recipe →Apple and ginger cocktails
Sliced Apple works in recipes where apple, ginger, or warming spices already play a role.
Hot Toddy
Hot water, honey, lemon, and a spirit. With Sliced Apple and apple juice, it becomes an apple pie in a glass.
Apple Mule
The Moscow Mule, but with Sliced Apple instead of vodka. Ginger beer, lime, and apple.
Apple Pie shot
The famous shot with apple, cinnamon, and whipped cream. Sliced Apple adds a hint of ginger.
Shots
All shots in a row, from sweet to spicy.The right glass for Sliced Apple
A shot glass for drinking neat and ice-cold, a highball glass for drinks with ginger ale, a copper mug for the Apple Mule and an Irish coffee glass for the hot version.
More Captain Morgan flavours
Captain Morgan
Where it all began. On the brand page, you can read everything about Captain Morgan: origins, varieties and classic cocktails.
To Captain Morgan →
Captain Morgan Black Spiced
Darker, drier and spicier than Spiced Gold. Best with ginger beer or over ice.
View Captain Morgan Black Spiced →
Captain Morgan Dark Rum
Authentic dark rum without spices, aged for seven years in oak. Full-bodied and mellow, for tiki cocktails and over ice.
View Captain Morgan Dark Rum →
Captain Morgan White Rum
Light, crisp and creamy, distilled five times. The base for Mojitos, Daiquiris and Piña Coladas.
View Captain Morgan White Rum →
Captain Morgan Tiki
Ripe pineapple and juicy mango on the original Captain Morgan rum. With ice and lemonade in a tiki glass.
View Captain Morgan Tiki →Everything about rum: the types, the best-known brands and the cocktails.
Questions about Captain Morgan Sliced Apple
Can’t find your question here? Read more on the Captain Morgan page or check out our cocktail recipes.
Everything about Captain Morgan →